BEGIN:VCALENDAR VERSION:2.0 PRODID:Imitheme.com BEGIN:VEVENT UID:20240328T153025-2079564018 DTSTAMP:20240328T153025 DTSTART:20210422T170000Z DTEND:20210422T180000Z SUMMARY:Sustainable Sips and Dips LOCATION: DESCRIPTION:
Join Rethink Energy Florida's climate week by attending a virtual wine and dine.
The speakers and demonstrations include:
-A cooking demo from The Bark, a vegetarian/vegan restaurant that partners with local farmers to highlight seasonal, fresh produce in the Tallahassee area
-Smarter By Nature, a Florida farmer who is producing food sustainably for their local communities
-Quantum Leap Winery, a Floridian wine producer who incorporates organic and sustainable farming practices into their production processWe will be having the presenters go over how their methods set them aside from conventional mass farming, and how important it is for our planet to be conscious consumers.